Microalgae proteins: production, separation, isolation, quantification, and application in food and feed
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| Description | scientific article published on 28 May 2020 |
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author: Marcio Arêdes Martins Jimmy Soares Matheus Lopes Amorim Jane Sélia dos Reis Coimbra Mauricio de Oliveira Leite Luiz Fernando Teixeira Albino |
| Publication date | May 28, 2020 |
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