Nutritional and meat quality characteristics of seven primal cuts from 9-month-old female veal calves: a preliminary study
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| Description | scientific article published on 11 January 2019 |
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author: Pasquale De Palo Aristide Maggiolino Jose Manuel Lorenzo Rodriguez Rubén Domínguez Daniel Franco Mirian Pateiro |
| Publication date | January 11, 2019 |
| Language | English |
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