An Aqueous Extract of Octopus ocellatus Meat Protects Hepatocytes Against H2O2-Induced Oxidative Stress via the Regulation of Bcl-2/Bax Signaling
| Image |  |
|---|---|
| Description | scientific article published on 01 January 2019 |
| Author/s |
author: Ginnae Ahn |
| Publication date | January 1, 2019 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |