Detection of Antibiotic Resistance in Escherichia coli Strains: Can Fish Commonly Used in Raw Preparations such as Sushi and Sashimi Constitute a Public Health Problem?
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| Description | scientific article published on 01 July 2019 |
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author: José Eduardo Pereira Rosa Capita Carmen Torres Carlos Alonso-Calleja Vanessa Silva |
| Publication date | July 1, 2019 |
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