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Effects of Lactic Acid Bacteria-Fermented Soymilk on Isoflavone Metabolites and Short-Chain Fatty Acids Excretion and Their Modulating Effects on Gut Microbiota

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Description scientific article published on 17 June 2019
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author: Jetty Chung-Yung Lee  Olivier Habimana  Nagendra P Shah 

Publication date June 17, 2019
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