Investigation of the Antibacterial Activity and Subacute Toxicity of a Quercus crassifolia Polyphenolic Bark Extract for its Potential Use in Functional Foods
| Image |  |
|---|---|
| Description | scientific article published on 17 June 2019 |
| Author/s |
author: Esperanza Meléndez-Herrera Manuel Garcia-Perez Héctor E. Martínez-Flores Eréndira Valencia-Avilés Martha Estrella García-Pérez |
| Publication date | June 17, 2019 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |