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Insights into the development of grapefruit nutraceutical powder by spray drying: physical characterization, chemical composition and 3D intestinal permeability

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Description scientific article published on 26 April 2019
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author: Beatriz Oliveira  Francisca Rodrigues  Bruno Sarmento  Victor de Freitas  Eva García-Martínez 

Publication date April 26, 2019
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