UV-B exposure reduces the activity of several cell wall-dismantling enzymes and affects the expression of their biosynthetic genes in peach fruit (Prunus persica L., cv. Fairtime, melting phenotype)
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| Description | scientific article published on 01 May 2019 |
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author: Marie-Theres Hauser Rodolfo Bernardi |
| Publication date | May 1, 2019 |
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