Sensory quality and flavour of alginate coated and repetitive pulsed light treated fresh-cut cantaloupes (Cucumis melo L. Var. Reticulatus Cv. Glamour) during storage
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| Description | scientific article published on 13 April 2019 |
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author: Noranizan Mohd Adzahan |
| Publication date | April 13, 2019 |
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