Association of dietary diversity with total mortality and major causes of mortality in the Japanese population: JPHC study
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| Description | scientific article published on 19 March 2019 |
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author: Taichi Shimazu Motoki Iwasaki Shoichiro Tsugane Taiki Yamaji Tetsuya Mizoue Norie Sawada Shizuka Sasazuki Minatsu Kobayashi |
| Publication date | March 19, 2019 |
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