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Analysis of durum wheat proteome changes under marine and fungal biostimulant treatments using large-scale quantitative proteomics: A useful dataset of durum wheat proteins

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Description scientific article published on 09 March 2019
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author: Carole Pichereaux  Audrey Gargaros  Odile Burlet-Schiltz  Philippe Grieu 

Publication date March 9, 2019
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