Effect of ultra-fine friction grinding on the physical and chemical properties of curcuma (Curcuma longa L.) suspensions
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| Description | scientific article published on 27 December 2019 |
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author: Robin Zuluaga Miguel Pereira Piedad Gañán Jorge Velasquez Angélica María Serpa Guerra Catalina Gomez Hoyos Lina María Vélez Acosta Lucas Penagos |
| Publication date | December 27, 2019 |
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