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Gel- and Solid-State-Structure of Dialanine and Diphenylalanine Amphiphiles: Importance of C⋅⋅⋅H Interactions in Gelation

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Description scientific article published on 07 March 2019
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author: Hasti Iranmanesh  Jonathon E Beves  Pall Thordarson  Mohan Bhadbhade  Abbas D Farahani  Adam Martin 

Publication date March 7, 2019
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