Impact of high hydrostatic pressure and thermal treatment on the stability and bioaccessibility of carotenoid and carotenoid esters in astringent persimmon (Diospyros kaki Thunb, var. Rojo Brillante)
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| Description | scientific article published on 13 May 2019 |
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author: Tomás García-Cayuela M Pilar Cano Andrea Gómez-Maqueo |
| Publication date | May 13, 2019 |
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