Tropical fruit juice: effect of thermal treatment and storage time on sensory and functional properties
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| Description | scientific article published on 02 August 2019 |
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author: Janice Ribeiro Lima Ana Paula Dionísio Idila Maria da Silva Araújo Nedio Jair Wurlitzer Deborah dos Santos Garruti Renier Felinto Julião da Rocha Johnnathan Lima Maia |
| Publication date | August 2, 2019 |
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