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The nanoencapsulation of curcuminoids extracted from Curcuma longa L. and an evaluation of their cytotoxic, enzymatic, antioxidant and anti-inflammatory activities

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Description scientific article published on 01 February 2019
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author: José Pinela  Isabel C. F. R. Ferreira  Evandro Bona  Fernanda Vitória Leimann 

Publication date February 1, 2019
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