Ultra-processed foods and excessive free sugar intake in the UK: a nationally representative cross-sectional study
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| Description | scientific article published on 28 October 2019 |
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author: Maria Laura da Costa Louzada Renata Bertazzi Levy Fernanda Rauber Carlos Augusto Monteiro Eurídice Martínez-Steele |
| Publication date | October 28, 2019 |
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