A Novel Aqueous Ozone Treatment as a Spray Chill Intervention against Escherichia coli O157:H7 on Surfaces of Fresh Beef
| Image |  |
|---|---|
| Description | scientific article published on 01 November 2019 |
| Author/s |
author: Tommy L Wheeler |
| Publication date | November 1, 2019 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |