Search filters

Validation of analytical method for furan determination in eight food matrices and its levels in various foods

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 04 January 2019
Author/s

author: Hae Won Jang  Kwang-Geun Lee 

Publication date January 4, 2019
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item