Draft Genome Sequence of Sporolactobacillus inulinus NBRC 111894, Isolated from Kôso, a Japanese Sugar-Vegetable Fermented Beverage
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| Description | scientific article published on 10 October 2019 |
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author: Chiaki Matsuzaki Tai-Ying Chiou Wataru Suda Kenshiro Oshima Masahira Hattori |
| Publication date | October 10, 2019 |
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