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Structural Comparison of Different Galacto-oligosaccharide Mixtures Formed by β-Galactosidases from Lactic Acid Bacteria and Bifidobacteria

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Description scientific article published on 06 April 2020
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author: Lubbert Dijkhuizen  Thu-Ha Nguyen  Dietmar Haltrich 

Publication date April 6, 2020
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