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Food-effect study on uracil and dihydrouracil plasma levels as marker for dihydropyrimidine dehydrogenase activity in human volunteers

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Description scientific article published on 25 September 2018
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author: Henk-Jan Guchelaar  Alwin D R Huitema  Linda M Henricks  Jan H M Schellens  Jos Beijnen 

Publication date September 25, 2018
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