Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence: A Systematic Review and Meta-analysis of Cohort Studies
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| Description | scientific article published on 1 October 2019 |
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author: Malgorzata M Bala Robin W M Vernooij Gareth Leung Gordon Guyatt Dawid Storman Abdullah Algarni |
| Publication date | October 1, 2019 |
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| Missing/wrong data? | Edit Wikidata item |