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Soy food intake and pancreatic cancer risk: The Japan Public Health Center-based Prospective Study

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Description scientific article published on 13 March 2020
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author: Taichi Shimazu  Motoki Iwasaki  Shoichiro Tsugane  Junko Ishihara  Taiki Yamaji  Yoko Yamagiwa  Norie Sawada  Atsushi Goto  Manami Inoue  Ribeka Takachi 

Publication date March 13, 2020
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