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Gut bacteria responding to dietary change encode sialidases that exhibit preference for red meat-associated carbohydrates

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Description scientific article published on 23 September 2019
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author: Mehul Ganatra  Livia S Zaramela  Steven D Rees  Cristal Zuniga  Welisson da Silva Ferreira  Cameron Martino  Ajit Varki  Karsten Zengler 

Publication date September 23, 2019
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