Impact of Natural and Artificial Sweeteners Compounds in the Sensory Profile and Preference Drivers Applied to Traditional, Lactose-Free, and Vegan Frozen Desserts of Chocolate Flavor
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| Description | scientific article published on 23 September 2019 |
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author: Elson Rogério Tavares Filho Alessandra Cazelatto de Medeiros BOLINI, Helena Maria Andre, BOLINI, HMA, BOLINI, H, BOLINI-CARDELLO, HMA |
| Publication date | September 23, 2019 |
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