Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth
| Image |  |
|---|---|
| Description | scientific article published on 05 March 2020 |
| Author/s |
author: Daniele Wikoff Kara S Franke |
| Publication date | March 5, 2020 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |