Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment
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| Description | scientific article published on 23 October 2018 |
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author: Vittorio Farina Giuseppe Mannino Giuseppe Sortino Carla Gentile |
| Publication date | October 23, 2018 |
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| Access work |
https://iris.unive.it/bitstream/10278/3733249/1/1-s2.0-S0308814618318843-main.pdf |
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| Missing/wrong data? | Edit Wikidata item |