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Variations in the estimated intake of acrylamide from food in the Japanese population

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Description scientific article published on 21 February 2020
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author: Taichi Shimazu  Motoki Iwasaki  Kazutoshi Nakamura  Shoichiro Tsugane  Tomotaka Sobue  Junko Ishihara  Taiki Yamaji  Ayaka Kotemori  Kumiko Kito  Junta Tanaka  Norie Sawada  Yuri Ishii  Ribeka Takachi  Hiroyasu Iso 

Publication date February 21, 2020
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