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Inactivation of Shiga Toxin-Producing Escherichia coli and Listeria monocytogenes Within Plant Versus Beef Burgers in Response to High Pressure Processing

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Description scientific article published on 06 February 2020
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author: John B Luchansky  Bradley A. Shoyer  Anna C S Porto-Fett 

Publication date February 6, 2020
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