Seafood Long-Chain n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: A Science Advisory From the American Heart Association
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| Description | scientific article published on 17 May 2018 |
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author: Dariush Mozaffarian Lawrence J. Appel Eric Rimm Alice H. Lichtenstein |
| Publication date | May 17, 2018 |
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| Missing/wrong data? | Edit Wikidata item |