Fermentation performances and aroma production of non-conventional wine yeasts are influenced by nitrogen preferences
| Image |  |
|---|---|
| Description | scientific article published on 01 August 2018 |
| Author/s |
author: Anne Ortiz-Julien Benoit Divol Carole Camarasa Audrey Bloem Stéphanie Rollero |
| Publication date | August 1, 2018 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |