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Sensory Profile, Drivers of Liking, and Influence of Information on the Acceptance of Low-Calorie Synbiotic and Probiotic Chocolate Ice Cream

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Description scientific article published on 16 April 2018
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author: BOLINI, Helena Maria Andre, BOLINI, HMA, BOLINI, H, BOLINI-CARDELLO, HMA  Erick Esmerino  Juliana Peres 

Publication date April 16, 2018
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