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Quantification of the level of fat-soluble vitamins in feed based on the novel microemulsion electrokinetic chromatography (MEEKC) method

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Description scientific article published on 24 July 2013
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author: Ilona Olędzka  Piotr Kowalski  Tomasz Baczek  Marcin Taciak 

Publication date July 24, 2013
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