The dynamics of the HS/SPME-GC/MS as a tool to assess the spoilage of minced beef stored under different packaging and temperature conditions
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| Description | scientific article published on 30 September 2014 |
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author: George-John E Nychas Athanasios Mallouchos Efstathios Z. Panagou Anthoula Argyri |
| Publication date | September 30, 2014 |
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