Giffonins A-I, antioxidant cyclized diarylheptanoids from the leaves of the hazelnut tree (Corylus avellana), source of the Italian PGI product "Nocciola di Giffoni"
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| Description | scientific article published on 24 November 2014 |
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author: Beata Olas Cosimo Pizza |
| Publication date | November 24, 2014 |
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