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Dietary anhydrous milk fat naturally enriched with conjugated linoleic acid and vaccenic acid modify cardiovascular risk biomarkers in spontaneously hypertensive rats

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Description scientific article published on January 30, 2013
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author: Socorro Herrera-Meza 

Publication date January 30, 2013
Language English
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http://www.tandfonline.com/doi/pdf/10.3109/09637486.2013.763908

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