Combating against methicillin-resistant Staphylococcus aureus - two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin
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| Description | scientific article published on 11 September 2014 |
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author: Kwok Pui Fung Clara Bik-San Lau |
| Publication date | September 11, 2014 |
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