The production of cyclopiazonic acid by Penicillium commune and cyclopiazonic acid and aflatoxins by Aspergillus flavus as affected by water activity and temperature on maize grains
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| Description | scientific article published on 01 November 1996 |
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author: Nceba Gqaleni |
| Publication date | November 1, 1996 |
| Language | English |
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