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Characterization of lactoferrin oil-in-water emulsions and their stability in recombined milk

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Description scientific article published on 08 September 2010
Author/s

author: Milena Corredig 

Publication date September 8, 2010
Language English
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https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022029910000622

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