Comparison of an Automated Most-Probable-Number Technique with Traditional Plating Methods for Estimating Populations of Total Aerobes, Coliforms, and Escherichia coli Associated with Freshly Processed Broiler Chickens
| Image |  |
|---|---|
| Description | scientific article published on 01 September 2011 |
| Author/s | |
| Publication date | September 1, 2011 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://meridian.allenpress.com/jfp/article-pdf/74/9/1558/1684834/0362-028x_jfp-11-024.pdf |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |