Characterization of certain bacterial strains for potential use as starter or probiotic cultures in dairy products
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| Description | scientific article published on 01 August 2011 |
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author: Irma Caro Miguel Ángel Ferrero García María Rosario García-Armesto Leandro B Rodríguez-Aparicio Javier Rúa |
| Publication date | August 1, 2011 |
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