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Elemental composition and fatty acid profile of the edible fruits of Amatungula (Carissa macrocarpa) and impact of soil quality on chemical characteristics

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Description scientific article published on 08 December 2011
Author/s

author: Roshila Moodley  Neil A Koorbanally  Sreekantha B Jonnalagadda 

Publication date December 8, 2011
Language English
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https://api.elsevier.com/content/article/PII:S0003267011016345?httpAccept=text/xml

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