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Irreversible gelation of thermally unfolded proteins: structural and mechanical properties of lysozyme aggregates

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Description scientific article published on 01 July 2009
Author/s

author: Daniela Giacomazza  Mauro Manno  Pier Luigi San Biagio  Vincenzo Martorana  Donatella Bulone 

Publication date July 1, 2009
Language English
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