A two-step approach to map quantitative trait loci for meat quality in connected porcine F(2) crosses considering main and epistatic effects
| Image |  |
|---|---|
| Description | scientific article published on 18 April 2012 |
| Author/s |
author: Christine Baes |
| Publication date | April 18, 2012 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |