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The influence of organic and conventional cultivation systems on the nutritional value and content of bioactive compounds in selected tomato types

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Description scientific article published on February 20, 2012
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author: Ewelina Hallmann 

Publication date February 20, 2012
Language English
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.5617

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