Improved viability of bifidobacteria in fermented milk by cocultivation with Lactococcus lactis subspecies lactis
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| Description | scientific article published on 01 March 2011 |
| Author/s |
author: Toshitaka Odamaki |
| Publication date | March 1, 2011 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
http://www.journalofdairyscience.org/article/S002203021100066X/pdf |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |