Influence of storage period and packaging method on sliced dry cured beef "Cecina de Leon": Effects on microbiological, physicochemical and sensory quality
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| Description | scientific article published on 02 August 2006 |
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author: B Martínez Begoña Rubio Jordi Rovira Consuelo González-Fernández Isabel Jaime |
| Publication date | August 2, 2006 |
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