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Functional effects of eggs, naturally enriched with conjugated linoleic acid, on the blood lipid profile, development of atherosclerosis and composition of atherosclerotic plaque in apolipoprotein E and low-density lipoprotein receptor double-knocko

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Description scientific article published on 03 August 2007
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author: Beata Szymczyk  Stefan Chlopicki  Renata B. Kostogrys  Mariusz Gajda 

Publication date August 3, 2007
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