Search filters

Authors whose works are in public domain in at least one jurisdiction

Statistical characterization of sicilian olive oils from the Peloritana and Maghrebian zones according to the fatty acid profile

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 06 July 2007
Author/s

author: Giuseppa Di Bella  Vincenzo Lo Turco  Giacomo Dugo 

Publication date July 6, 2007
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item